Soy sauce, reduced sodium, made from hydrolyzed vegetable protein Conversion liter (l) to 100 grams (g) Calculator
Legumes and Legume Products
In 1 liter (l) of Soy sauce, reduced sodium, made from hydrolyzed vegetable protein there is 10.14 100 grams (g).
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Nutrients in Soy sauce, reduced sodium, made from hydrolyzed vegetable protein